Thali Bottu (small silver locket, a token of having married) was tied around Sarana's neck. Circumambulation was taken up by the bride and groom around the homagundam.

Thali Bottu was tied around Sarana's neck, and a sacred bath was performed for the couple. The bride and groom will spend three days each at their respective homes before Sarana returns to her owner.

This ritual thali is served to Brahmin Hindu priests on the 13th day of the mourning period and consists of potato curry, dried pumpkin, raita, poori (deep-fried Indian bread), pickles, and ...

The thali is more than a visual delight — it’s a lesson in mindful eating. It invites you to slow down, savour each bite, and appreciate the craft behind every component.

A staple in Indian cuisine, the thali is more than just a meal; it’s an art form, a balance of flavors, textures, and nutrients that has been perfected over centuries.