This will gives the waffles a heartier texture and that distinctive, lightly fermented taste similar to what one finds in sourdough bread.

Did you know your favorite pancake mix can pull double duty as waffle batter with just one simple addition? We aren't pulling your leg -- that convenient box of instant pancake mix sitting in your ...

The rest of the batter makes extra-crunchy waffles that you can dress with a lemon-blueberry compote or pile with blackberries and powdered sugar.

In her recipe for Belgian waffles, Campbell uses 1:3 cornstarch to flour ratio for the most tender and golden waffles. As for adding egg whites to the batter, this is the last step done prior to ...

Waffles can be kept warm in a 200-degree oven while remaining batter is cooked. Serve the pancakes or waffles with fruit and maple syrup.

A reliable nonstick waffle maker is key here. With bacon bits in the batter, you don’t want them sticking and burning. Al Roker’s bacon waffles recipe sandoclr Advertisement Advertisement ...

If you want a taste of fall first thing in the morning, make these sweet potato waffles from the Institute of Culinary Education.