Researchers are looking at an invasive species of algae along the Atlantic coast as a possible reason for mercury in the food chain.

Whether you're watching your mercury intake or just stopping by a fishmonger, it's important to know if the farm-raised fish ...

"About two to three times as much mercury." Scientists issue urgent warning over troubling phenomenon that could poison food ...

One of those foods might be fish, some of which is known to be high in mercury—a neurotoxin. And while chowing down on tuna salad or a sushi roll you may be wondering: How much mercury is too much?

The more pythons are integrated into an aquatic food web, the likelier they are to have mercury,” Rumbold said. The 2019 study also found little correlation between python size, age and mercury ...