Alto Adige is a small but highly regarded wine-producing region in Northeastern Italy known for its exceptional quality wines. Nestled in the Alpine belt, it is among Italy's oldest wine regions. It ...

Alto Adige’s leading wine organization renews its leadership as the region expands its global ambitions, wine tourism ...

Italy's northernmost wine region produces distinctive wines that share profiles of opening. Many wish to export to the USA and are monitoring the tariffs situation carefully. I spoke with Alexandra ...

Thinking about planning a trip to a wine region? We spoke with a chef and a sommelier, who both recommend visiting Alto ...

The renowned Italian winery brings its top-tier DOCG sparkling selection to Colorado’s premier Wine and Food Festival, ...

Ranging from the timeless — but ever-evolving — wine traditions found in regions like Tuscany’s Chianti, where Sangiovese grapes produce earthy, easily drinkable wines, to the minerally white wines of ...

In addition to iconic works of art, welcoming people, and wonderful food; Italy is also often noted for its great variety of wines thanks to unique geographical differences from the hills of Tuscany ...

Italy’s distinctive geography (and culture and history) produces arguably the widest diversity of wines anywhere on the planet. There also is a cornucopia of native varieties producing mostly ...

Italian wines can be hard to love. They’re unabashedly old world, full of mouthwatering acidity, brazenly tannic, and as terroir-driven as they come. They’re also endlessly intriguing. Each of Italy’s ...

Last week on “Wine Press,” California chardonnays heated things up, just in time for summer. The week before, cabernet sauvignon threw its weight around and showed why it’s the most popular red wine ...

Jessica Dupuy is a Texas-based writer, educator, and consultant with a focus on wine, spirits, food, and travel. Her work has been featured in a variety of esteemed publications, including Decanter, ...