For years -- no, make that millennia -- the public has chosen white bread over its darker, grainier counterpart. In 77 A.D., Pliny noted in his Naturalis Historia that his fellow Romans preferred ...

Few things are as comforting as the smell of fresh bread baking in the oven, and Amish White Bread is no exception. This soft ...

Optional: Splash a bit of water in the oven to create steam before putting the bread in. Bake at 410 degrees for 15 minutes, then 345 degrees for 45 minutes. Remove from bread pan, slice, and enjoy!

The typical slice of sourdough bread has 96 calories and 18 grams of carbohydrates, while white bread has 80 calories and 15 grams of carbs per slice. So on numbers alone, sourdough doesn't look ...

One and a half teaspoons of salt. 300ml tepid water. A little olive or sunflower oil. Method: Put the flour into a large mixing bowl and add the butter before adding the yeast on one side of the ...