Dr Jeanette Rowley examines Spain’s Royal Decree 315/2025 which establishes regulations for the promotion of healthy and ...

Senior Dietitian at The Vegan Society, Emily Angus: ...

The Vegan Society’s response to the government’s policy paper on Food Strategy in England, published on 15 July 2025.

Exploring the intersections of prejudice and pseudoscience In our society, we often encounter deeply entrenched beliefs that deny the reality of marginalised identities and experiences. The dismissal ...

This summer, we're urging you to get creative and give repurposing a go, starting with your empty VEG 1 tins.

Volunteering Coordinator, Katy Malkin, highlights the impact of The Vegan Society’s Community Network across the UK.

The Vegan Society commends the government for its new focus on sickness prevention but the 10 year plan is missing a key ingredient.

Enjoy a fun-filled family day out this September at Goodheart Animal Sanctuary’s much-loved Open Day! Set on their beautiful 92-acre site on the Worcestershire–Shropshire border, this is a special ...

Reading Vegan Festival is Sparkle Vegan Events annual flagship event. The eighth festival will be taking place on Saturday 20 September 2025 at 11am–4pm in the town centre on Market Place, Broad ...

April marks National Pet Month in the UK, an awareness campaign dedicated to promoting 'responsible pet ownership'. Ruby Guyler looks at some of the ethical implications of bringing a companion animal ...

Ali Ryland discusses the results of the great Vegan Society cheese tasting event, demonstrating which vegan cheeses came out on top for price, accessibility, taste and 'meltability'.

Our top aquafaba recipe picks You may have heard of aquafaba ('water-bean') by now. Who would have thought that the next big thing to sweep across the vegan nation would have been something as simple ...