At this point, it's well known that every fish contains at least a tiny amount of toxic mercury, or methylmercury to be specific. Even though mercury can be produced naturally, the high mercury ...

The FDA and EPA say most women and young children should avoid the first four highest-­mercury fish below. They're considering adding the last two to the list. If you are a frequent consumer of ...

Consumer Reports says it's safe to eat up to three cans of Starkist Chunk Light Tuna per week. And if you're looking for a low-calorie, high-protein snack, this is a great choice with only 70 calories ...

There are dozens of ways to enjoy fresh fish. Sometimes it's chopped and served in a poke bowl, other times it's added to soup. Sometimes it's pan-seared in butter, other times the whole fresh ...

Tuna is a nutritious and protein-rich saltwater fish that may contain high levels of mercury. As a result, regular tuna consumption may lead to health issues. Mercury contamination in fish ...

Although she knows it's full of nutrients -- including good-for-your-heart omega-3 fatty acids -- she's careful of the types of fish she brings home. Her concern? Mercury and the dangers it poses ...