MANILA, Philippines — We have seen it ... losses as their freshly harvested produce goes to waste. As much as 40 percent of vegetable farmers’ produce is wasted after harvest due to various ...

MANILA, Philippines — When it comes to nutrition, vegetables must be the priority. This is especially important today, with 27 percent of Filipino families suffering from “involuntary hunger ...

Due to lack of cold storage facilities, farmers in the Philippines either sell their excess at lower prices or dump them. Ms. Aquino said other vegetables, such as bottle gourd (upo) and sponge gourd ...

PepsiCo continues to proactively find solutions to address plastic waste and invest in solutions that benefit communities and ...

The rise in vegetable oil prices in the world market is opening new doors to one of the country’s prized agricultural ...

We have seen it time and again: a typhoon strikes, vegetable prices spike, farmers plant anew and harvest in a week or two.