The chain will test a new catering system in 60 restaurants and expects the channel, which only makes up about 1% to 2% of ...

Tiffany Furman joins the chain from The Habit Burger & Grill, where she helped oversee the brand’s transformation after its ...

Customers are happier with human-led ordering at the counter or the drive-thru than they are with using kiosks, according to ...

Months after an operator closed all of its locations in the state, the chain is in the process of opening 17 with new kiosks ...

CEO Sherif Mityas will continue to lead Brix, which plans to expand its marquee family dining brand in Georgia, the Carolinas ...

Consumer interest in value, healthier options and novelty is driving demand for higher margin beverages and new occasions.

Ryan Dickerson discusses a Grillo’s partnership and ad shoot that involved over 2,000 real pickles as briny snacks win Gen ...

Comparable sales for the chain’s takeout channel rose 5.8% in Q2, boosted by its rewards program, and are expected to remain ...

If casual brands don’t invest in the contemporary, experiential offerings diners crave, they could eventually risk ceding ...

“That’s AI,” the worker’s supervisor allegedly said in response to her findings. “That’s not real.” ...

Through the collaboration, guests staying across Wyndham’s entire U.S. portfolio will have access to online ordering and ...

Jamie Griffin joins the chain as its top HR executive and will focus on areas like talent acquisition, the team member ...