From beach shacks to upscale pubs, these chains serve fish and chips so crispy you’ll hear the crunch before the first bite.

The last high-profile shark attack was in summer 2024 along South Padre Island. Other than that, the last fatal encounter was ...

Seafood world, meet David -- the US-based protein bar brand that is now selling Alaska cod fillets.

The eagle was found with a grave leg wound in Hayward last fall. Wisconsin vet Dr. Kim Ammann used a fish skin graft from the Icelandic company Kerecis to bring the bird back to health.

These luxurious fish may come with a high price tag, but their flavor, texture, and versatility make them well worth it.

Protein bar brand David has already taken over the internet's wellness culture with its flashy snacks wrapped in shiny gold ...

With this new drop, protein bar-maker David wants its customers to believe it's getting into the fish business.

In a state that borders four of the five Great Lakes, Michigan folks know their seafood, and they don’t throw around superlatives lightly. So when Detroiters claim Scotty’s serves the best clam ...

David Protein's wild-caught Pacific cod is sourced from a sustainable fishing company, according to the company. It sells in ...

Residents enjoy the close-up view as a plane prepares to land at the north runway at Los Angeles International Airport near ...

The author explores the mystery, and the appeal, of the mako shark — and the fishermen who've targeted them over the years.

Cape Cod's white sharks are now tourist stars. Here's what to expect on a shark excursion - it's nothing like "Jaws." ...