Archaeological findings in a Mallorca cesspit recently showed that thrushes were common fast food in Ancient Rome, alongside pigs, sheep and fish, revealing the varied diet of ordinary Romans.

The blended meat - or balanced protein - category continues to grow as players invest in ingredient technology to align with consumer preferences for healthy, clean-label protein ...

Chef Ashleigh Shanti, owner of Good Hot Fish, won a prestigious James Beard Award last week for her debut cookbook. Also in local food news: The Whale Outpost throws a block party to celebrate its ...

Home Personal Finance Spending Leisure Food Taste the Nation: Five James Beard Award–Winning Restaurants Worth Traveling For From coastal kitchens to mountain towns, these celebrated restaurants ...

Eight children have come down with severe food poisoning since June 12 after consuming meat products from the two businesses in Saint-Quentin.

LA Times restaurant critic Bill Addison visits Kato in its new location at the Row DTLA. Pastry chef Nicola Lamb sifts through the essential ingredients of baking — flour, sugar, eggs, and butter.

James Beard Foundation letter to Congress Established nearly 40 years ago, the James Beard Foundation is leading the culinary industry "towards a new standard of excellence, according to its website.

I team up with Beard Meats Food to attempt this undefeated eating challenge. We have only 30 minutes to eat the entire menu at Underdog Catering Company in Pottstown, PA.

Chefs Kyle Timpson and Dane DeMarco are among four chefs, all part of the LGBTQ+ community, who are to "create a memorable menu" at the dinner.

Prioritize meat and cheese. They’re typically right next to each other in the store, so you won’t need to venture far to decide the bulk of your Trader Joe’s charcuterie board.

Pastry chef Nicola Lamb sifts through the essential ingredients of baking — flour, sugar, eggs, and butter.