Producers can reduce heat stress by providing adequate shade, proper fly control, access to water and the right choice of ...

Most people would agree there is nothing better than eating produce picked fresh from the garden. Similarly, cattle opt to ...

The disease, which can be fatal, is spread through a parasite in Asian Longhorned Ticks, a new invasive tick only recently ...

A three-year experiment at the High Plains Ag Lab was conducted by Dr. Karla Wilke and a team of researchers from the ...

HILLSDALE, Ill. — The Iowa Department of Agriculture and Land Stewardship confirmed the first case of a disease negatively impacting cattle, sheep and deer was found in the state. Theileriosis is a ...

As a beef producer, you can't control the heat. But you can consider these tips to help cattle stay comfortable during times of potential heat stress.

Ag columnist Dennis Sun writes, "One of the best barometers to measure the demand for beef worldwide is to count the ...

In this week's beef management notes, Adam Woods takes a look at high grass growth this week and how to manage it, controlling buttercups and sowing kale.

The new sound from meat growers is one of air escaping from the net-zero bubble that had eyes bigger than its stomach and no longer is fit for purpose. The Red Meat Advisory Council has abandoned its ...

Feeding roasted beans increased average daily liveweight gain by 0.15kg, when compared with using unroasted ones, in rations ...

Say goodbye to questionable franks. These 9 hot dog brands are made with quality ingredients you can trust and taste.

Saskatchewan cattle producers are in their 9th year of drought, raising herd downsizing concerns. Dry conditions also persist ...