Researchers at Tufts University have found that drinking coffee with little to no sugar or cream may lower the risk of death ...

Drinking coffee black without cream or sugar could help reduce your risk of death from cardiovascular disease. Getty Images/Kseniya Ovchinnikova This article originally appeared on Healthline ...

Share on Pinterest Drinking coffee black without cream or sugar could help reduce your risk of death from cardiovascular disease. Getty Images/Kseniya Ovchinnikova Researchers say daily coffee ...

A new study was the first to investigate how adding cream and sugar to coffee might affect its health benefits.

They found that black coffee and coffee with low levels of added sugar and saturated fat were associated with a 14 percent lower risk.

New research from Tufts University links black coffee consumption to lower mortality risk, warning that added sugar and cream may reduce coffee's health benefits.

Black coffee and coffee with low levels of added sugar and saturated fat were associated with a 14% lower risk of all-cause mortality as compared to no coffee consumption.

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