If there's one dish that captures the heart and soul of Filipino cooking, it's Chicken Adobo, or Adobong Manok. With its irresistible balance of savory, tangy, and garlicky flavors, this classic ...

C hicken Adobo is the ultimate Filipino comfort food—a dish that’s rich, tangy, slightly sweet, and packed with umami. The magic happens when chicken slowly simmers in a bold combination of ...

France is legendary for its perfect breads and pastries. Italy’s renowned for imaginative pastas and Mexico for glorious tacos and moles. India’s got its lively curries. Visit Nigeria and ...

2. On medium heat, boil chicken with the marinade, then lower heat and simmer. 3. Remove chicken leg quarters at 165°F, but ...

Put two of summer's favorite fruits on display with this fresh peach and cherry salsa served over grilled chicken thighs. "We ...

Chef Dion Jumapao, Executive Sous Chef at Midtown’s Ponte, shares a family recipe. His version of Chicken Adobo, a staple of Filipino food, served alongside Adobo Garlic Fried Rice, is an easy ...

Miraming salamat, Google! Google Doodle on March 15, 2023, featured Filipino adobo. The food is often considered the national dish of the Philippines.

Serve savory adobo with garlicky coconut rice for a comforting Filipino dinner. IE 11 is not supported. For an optimal experience visit our site on another browser.

Give chicken adobo a try with this recipe that’s great for the home chef. Shared by The Kitchn, this vinegar-braised dish is full of easy-to-find ingredients and room for improvisation.