This Chicken Fajita Nachos recipe takes everything you love about fajitas and turns it ... Bake in the oven at 400°F for 10 ...

Chicken thigh fillets can vary a lot in size, but around 600–800g/1lb 5oz–1lb 12oz should feed four. Aim for 2–3 per person, depending on appetite. Choose sweet potatoes with smooth ...

Ingredients. 1kg chicken-thigh cutlets (bone in, skin on) 100g Greek yoghurt. 2 tsp smoked paprika. 3 garlic cloves, peeled and grated on a microplane ...

Prepare the Tray Bake: Preheat your oven to 200°C (180°C fan)/400°F. Place the red onions, garlic cloves, red pepper, courgette, and asparagus on a large baking tray.

That's because TikTok's thisisplanetfood has revealed how to make them all in one tray to avoid a lot of mess and washing up. The clip, which has been liked more than 17,000 times, shows how to ...

1/2 cup water. Generous handful sugar snap peas. 1/2 red bell pepper, sliced. 1/2 yellow bell pepper, sliced. Olive oil, for pan. Salt and pepper. Cooked white or brown rice, for serving ...

Teriyaki Chicken Tray Bake. For teriyaki sauce: 3 ounces orange juice (about 2 oranges) 4 ounces soy sauce. 3 tablespoons honey. 2 tablespoons rice vinegar. 2 garlic cloves, crushed.