News
In good news for mango lovers, new research from Edith Cowan University (ECU) has identified a way to extend the storage life ...
Mango lovers and growers alike may soon rejoice: scientists at Edith Cowan University have found that a simple dip in ...
A 10-minute ozonated water dip could extend mango shelf life to 28 days, reducing food waste and enabling long-distance ...
3d
Anthropocene Magazine on MSNHere’s a ten-minute potential solution to the huge problem of tropical fruit wasteDipping recently-harvested mangoes in ozonated water more than doubled the fruit's shelf life, a new study found.
Good news for mango lovers! New research from Edith Cowan University, Western Australia, has identified a way to extend the ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results