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Ingredients. 2 3-ounce packages strawberry or raspberry gelatin. 1 cup boiling water. 1 14-ounce can whole cranberry sauce. 1 20-ounce can drained pineapple tidbits, with ½ cup juice or syrup ...
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This Cranberry Pecan Chicken Salad Is Not Your Average Chicken Salad4-5 c Cooked, Chopped White Meat Chicken; 3 stalk Celery, Finely Chopped; 1/2 c Dried Cranberries; 3/4 c Finely Chopped Pecans; 1 1/2 c Mayonnaise; 2 tsp Dried Tarragon ...
In a 1952 “Better Homes and Gardens” recipe for “Lime Cheese Salad,” an otherworldly combination of vinegar, grated onion, cottage cheese and mayonnaise is suspended in a lurid green fruit ...
"The Easy Cranberry Salad (published Nov. 13) recipe has been in my life for 72 years," writes Martha Hirsch Alman. "Since I grew up in a pecan grove, we added pecans.
Combine the rice vinegar, cranberry juice, cranberries, shallot, sugar, rosemary, olive oil and salt and pepper to taste. Let the dressing stand for the flavors to meld. 2 ...
1 1/2 pounds sweet potatoes, peeled and cut into 1-inch chunks 2 navel oranges 4 cups shredded romaine lettuce 6 ounces roasted turkey breast, torn into 1-inch pieces (about 1 cup) 1/2 cup thinly ...
In a large pot, cover the beans with water by 2 in (5 cm). Add the onion, thyme and bay leaves (if using). Bring to a boil, then turn down to a simmer and cook until the beans are tender (anywhere ...
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