To make marinade: In medium mixing bowl, combine orange zest; lime zest; thyme; oil; garlic; salt; white pepper, to taste; ...

Ina Garten‘s Banana Crunch Muffins are here to rescue you. Not only do they give you that pop of sweetness you crave in the morning, but they’re packed with superfoods that will keep you full for ...

You’ll find this baking pan to be the perfect companion for all your muffin (or cupcake) needs. Measuring 13.9 x 10.6 x 1.2 inches, these two nonstick muffin pans are each equipped with 12 cups ...

Since Chocolate Chip Day is all about versatility, here’s an easy and delicious Chocolate Chip Muffin recipe—perfect for breakfast, dessert or a midday snack. Ingredients: 2 cups all-purpose flour ...

Mary Berry's carrot cake muffins are super quick and easy to whip up, perfect for summer gatherings. By Sophie Harris , Senior Audience Writer, Spare Time 10:21, Mon, May 12, 2025 | UPDATED: 10:28 ...

6 eggs, at room temperature; 310 ml (1¼ cups) self-raising flour. 2.5 ml (½ tsp) salt + extra. 250 ml (1 cup) lukewarm buttermilk. 45 ml (3 tbsp) sunflower oil.

Lightly coat a 12-cup muffin tray with cooking spray; set aside. Whisk together yogurt, honey, oil, vanilla, 1/2 cup sugar, 6 tablespoons melted butter, and 2 teaspoons orange zest in a large bowl.

Baked potato muffins are a delightful twist on traditional potato dishes, offering a combination of golden-crusted exteriors and soft, tender centers. To prepare, 3 grated potatoes (400g) are ...

“Tray bakes are easy because everything goes into one dish in an even layer and you can have everything cooked and ready in the middle of the table in no time at all,” she said.

For the wontons: 285g (2 cups) frozen shelled edamame, see tips above; 20g ginger (2 to 3 cm piece), peeled and roughly chopped; 1 fat garlic clove, peeled roughly chopped ...

These homemade muffins are quick to prepare and bake in the air fryer in just 15 minutes, making them perfect for a speedy breakfast or teatime treat Skip to main content News ...