Soft, sweet, and buttery, these toffee chocolate chip cookies are loaded with crunchy toffee bits and gooey chocolate. Every last bite of these chewy cookies will melt in your mouth! Why We Love ...

Recipes from Our Files has been all about mothers this week, and recipes they handed down. In 1993, a Christmas story included this cookie recipe from Veronica Moffat of Metairie. Her mother ...

Janice Merck’s classic toffee is a holiday candy that would be appreciated at any Christmas cookie swap. Sprinkle 1/3 cup of the chopped nuts on the bottom of a 9-by-9-inch pan. Pour hot candy ...

Q. My mother used to make English toffee as part of the usual overload of Christmas cookies and candies. I have tried to make it, so far without success, leaving me only with a pan that’s almost ...

Preheat oven to 350 degrees. In a bowl, combine wafer crumbs and brown sugar. Stir in butter. Press into 9×13 baking pan. Bake 8 minutes. Once the cookie base has been baked, combine butter and ...

Prepare a well-buttered cookie sheet before starting to make toffee. Place butter, sugars, and water in heavy-bottomed pan and put on stove at medium heat. Stir constantly until it reaches 290 ...

Happy National English Toffee Day! If you have a sweet tooth, this week's recipe is perfect for you! ... 1 chocolate cookie pie crust. 1 3.4 oz. pkg instant vanilla pudding mix.