Solomon came to the States in 1998, escaping the Ethiopian civil war. She worked jobs in the coffee industry, a natural for someone from a country with coffee as one of its main exports.

The vegan sampler at Ras Plant Based features an assortment of dishes traditionally eaten by Ethiopian Orthodox Christians during periods of religious fasting, when they abstain from animal products.

When she said she’d look into improving them, I thought, “You don’t have to be a vegan to be so conscientious, but maybe it helps.” 1479 Worthington St., University District 614-670-8171 ...

People from all over the city have been flocking to Tigist Reda’s Ethiopian spot since 2007 for her well-seasoned wots and tibs, tangy injera, and house-roasted coffee.

Sharing is at the core of Ethiopian and Eritrean cuisine. A plate full of saucy stews and deeply flavorful greens is eaten ...

Tempe is known for casual eats, but restaurants serving tacos, upscale Mexican, burgers, Middle Eastern and Ethiopian make it ...

Here’s the catch: I am vegetarian. I’m dying to try Korean, Ethiopian, Indian food, for instance, but I think some restaurants don’t offer vegetarian plates at all. Do you have any tips?

(Updated at 2:45 p.m.) A new Ethiopian restaurant on Columbia Pike could help fill the vegan and vegetarian option gap near the S. Glebe Road intersection after the closure of Elizabeth's Counter.

This was not some pipe dream—the couple met while working at the popular Ethiopian restaurant Awash in Cobble Hill, which was then owned by Milka's family, who also used to run the Upper West ...

One of the few Ethiopian restaurants in downtown Oakland, this no frills eatery opened in 2018 and has made its name off their golden tibs special — beef short ribs sauteed in butter, and ...