Rather, we recommend that you place a sheet of heavy duty aluminum foil on the oven rack beneath the pie or casserole you are baking. The foil should be only a few inches larger than the baking ...

5. Sharpen scissors. If you're considering tossing those old, dull scissors, don't. Try folding up a sheet of aluminum five or six times and cutting it with the scissors.

I set the burners on high for a few seconds, then turn them all the way down to low before placing the food on the foil. By using the heavy-duty foil, it keeps the food cooking at about 240-250 F ...

By using the heavy-duty foil, it keeps the food cooking at about 240 to 250 F. The pork steaks come out tasting great. — D. Hansel, Houston. SAVING ON DIAPERS. Dear Heloise: For anyone expecting a ...

While standard duty aluminum foil covers the most basic necessities, heavy-duty aluminum foil is also handy - both in and outside of the kitchen. HOME. MAIL. NEWS. FINANCE. SPORT. CELEBRITY. STYLE.