News

The Business & Financial Times on MSN3h
Turning African Food Systems into the Next Big Asset Class
There is quiet gold beneath our feet. Yet, I can’t find plantain to buy, and it frustrates me. Some time ago, watermelon was ...
CSRWire3h
Serving Up Hope: How Yum! and KFC South Africa Are Tackling World Hunger One Meal at a Time
May 28 was World Hunger Day, an observance supporting efforts to address food insecurity around the world. Feeding ...
Eco labels in South Africa don’t do the job: how to help customers make informed choices
South African labels on food to show they’ve been produced in environmentally friendly ways are confusing and unhelpful.
Decades of South African research reveal key strategies to reduce water contamination in fruit and veg
Researchers are tracking multi-drug resistant bacteria in South Africa’s water to see how it endangers food safety when it’s ...
Bizcommunity on MSN2d
Africa’s culinary evolution: what food industry leaders need to know
With shifting consumer preferences, evolving regulations, and persistent supply chain complexities, the second half of 2025 is set to be a pivotal moment for innovation and strategic focus within the ...