Also powder-free, they keep hands clean and reduce the transfer of germs or bacteria, which is especially important in healthcare, beauty, and food service settings.

The food safety risks of disposable gloves are addressed in the July 2024 issue of the International Association of Food Protection’s Journal of Food Protection.

The global disposable gloves market is experiencing growth due to numerous factors, including an increase in safety and hygiene concerns, technological advances, huge inflows of immigrants, and a ...

Hairnet? Check. Gloves? Check. Pathogens? Potentially. A freshly sealed box of gloves should mean that they’re uncontaminated, toxin-free, pathogen-free, and food-safe. While the restaurant, food ...

With its state-of-the-art disposable glove dispenser, Texas Medical Technology’s iNitrile improves the user experience of disposable gloves, while also minimizing waste and cost.

The Food and Drug Administration notes that gloves may still offer some protection beyond their expiration date. If the gloves are discolored or have visible holes or tears, it’s time to throw ...

The new California law that requires food workers to wear gloves, stirring controversy among outraged chefs and bartenders, is another step closer to being repealed.

Status-conscious fast-food joints across Eastern Europe have offered their diners disposable gloves for years. The idea may find a wider audience in the pandemic era.

The disposable gloves market was valued at USD 13.76 billion in 2021 and is anticipated to experience an exponential growth rate to cross USD 37 billion by 2028, registering a CAGR of 6.3% over ...

SINGAPORE — Food-and-beverage (F&B) establishments will be allowed to resume self-service buffets from Saturday (April 30), but with a new licensing condition of providing hand sanitiser or ...

The majority of norovirus outbreaks come from prepared foods that are contaminated by restaurant or food service workers -- often when they touch food with their bare hands, according to a new ...