A 27-year-old bride was shot to death as she left her wedding celebrations in a small French village in the early hours of Sunday.

A bride has been shot dead on her wedding night in a village near the south-eastern French city of Avignon after masked gunmen opened fire. One suspected attacker was also killed in an apparent ...

Four people have been arrested in connection with a fake wedding involving a "child bride" at Disneyland Paris. The elaborate setup saw hundreds of extras turn up as guests.

Chef Makoto Arami, of Singapore-based Ami Patisserie in Scotts Road, has received the Pastry Talent of the Year Award 2025 from French gastronomy guide Le Liste on Monday (June 16). The Japanese ...

SINGAPORE – Japanese chef Makoto Arami of home-grown Ami Patisserie in Scotts Road received the Pastry Talent of the Year Award from French gastronomy guide La Liste on June 16.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I love all kinds of French toast, from ...

Why You’ll Love It So crispy. As the outside of the croissants cook, it gets nice and crispy (crispier than regular French toast). Croissants make it special. Using croissants gives this French ...

Light and fluffy cloud cakes anchor the menu at Tous les Jours, the French-Asian bakery coming to West Des Moines.

Two new French cafés and bakeries have opened in BoCo: Maisonette (921 Walnut St., Boulder) and Bakewell (350 Main St., Longmont). Meanwhile, Lafayette’s Button Rock Bakery has been sold to Julien ...

(KRON) — A San Francisco pastry shop is opening its first outpost in the East Bay. The French Spot is planning to open in Concord this summer, the owners tell KRON4. The new location is expec… ...

On Wednesday, April 23, 2025, the town of Argenteuil in the Val-d'Oise region of France entered the record books with the longest strawberry cake ever made. This pastry-making feat, orchestrated ...

Across the country, chefs are reimagining pithiviers — the classic French pastry — with bold fillings like cheeseburgers, scallop mousseline, and duck à l’orange — turning savory baking ...