Staying around the region doesn’t mean you can’t travel. Let’s these restaurants take you away for a couple hours.

The longstanding establishment features family recipes from the original House of Chan alongside summer specials.

For sandwich enthusiasts, the Shrimp Po’ Boy delivers a fresh hoagie roll loaded with perfectly fried popcorn shrimp, while ...

Now that you know how easy it is to make this Benihana fried rice copycat recipe, you can bring the magic of the hibachi ...

Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some ...

When the Crab Hut closed its last remaining location in the Athens area (the one on Broad Street became Juicy Crab, doing ...

Bright, fragrant, and satisfying—this Yellow Shrimp Fried Rice combines juicy shrimp with golden turmeric rice, garlic, and ...

Whip up this easy House Special Fried Rice with garlic butter, steak, shrimp, and veggies in under 30 minutes.

Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some sort of radish along with carrots, garlic, ginger and chili.

Celebrate Cinco de Mayo with crisp-fried shrimp tacos It’s easy enough for a weeknight, but special enough for a Cinco de Mayo celebration ...