This one-pan lemon garlic shrimp pasta is the perfect weeknight meal—quick, flavorful, and easy to clean up. Bright lemon and ...

Judith Kelly from Guerneville, Calif., was looking for a recipe for pasta with shrimp and cherry tomatoes. She had a wonderful recipe for this dish that she found in a San Francisco newspaper 15 ...

In a small bowl, combine melted butter, minced garlic, Italian seasoning, and paprika. Drizzle this mixture generously over the shrimp. Sprinkle freshly grated Parmesan cheese over the shrimp. Add a ...

Cook pasta according to packaging. Note: pappardelle pasta doesn’t take a long time to cook, usually 8-10 minutes (however, you should cook at 6-8 minutes or so -- until al dente.).

8 ounces uncooked multigrain angel-hair pasta 4 cups fresh baby spinach 1 ½ cups cherry tomatoes 3 teaspoons olive oil (divided use) 1 medium onion, finely chopped (1/2 cup) 1 ½ pounds medium ...