Turn a single pound of ground beef into a delicious, hearty meal with these easy and creative recipe ideas.

Sogogi oi bokkeum is a savory Korean stir-fry featuring tender beef and crisp cucumbers, seasoned with soy sauce, garlic, and sesame oil for a quick, flavorful side or main dish.

Choose from Mushroom Stir Fry stock illustrations from iStock. Find high-quality royalty-free vector images that you won't find anywhere else.

Celery takes the spotlight for a change in this beef stir-fry; the oft-maligned vegetable brings flavor and crunch to adaptable, speedy meal.

This ground beef stir-fry is an ideal way to use up a bunch of celery you may have forgotten about in your crisper. Although the ingredient list is short, the end result packs a lot of flavor.

It deserves the spotlight. Celery and Ground Beef Stir-Fry This ground beef stir-fry is an ideal way to use up a bunch of celery you may have forgotten about in your crisper.

This Ground Beef Stir Fry is a delicious Asian-style dinner for beef stir-fry lovers. It's an easy 30-minute dinner that is 100% gluten-free.

Eat Voraciously Celery takes the spotlight for a change in this beef stir-fry The oft-maligned vegetable brings flavor and crunch to this adaptable, speedy meal.

Columnist Margaret Button shares her love for Chinese food, offering simple recipes for homemade stir-fry and lo mein sauces.

Chicken pieces and meaty bits of torn mushrooms beautifully team up in this deeply savory, scallion-studded, easy-to-make stir-fry.