But worry not, you can now make honey-chilli potato at home. However, there are certain tips that should be considered in order to have a healthy and guilt-free way of having the starter.

Honey chilli potatoes have around 580 calories per serving that means almost 1/3 of the total average calorie intake of a person. It is not recommended first of all to have such a heavy snack ...

Honey Chilli Potatoes Recipe, Learn how to make Honey Chilli Potatoes (absolutely delicious recipe of Honey Chilli Potatoes ingredients and cooking method) About Honey Chilli Potatoes Recipe: A ...

Honey chilli potato is considered a classic example of desi-Chinese, where potatoes are fried to perfection and tossed on wok with ginger, garlic and more. Mar 25, 2022 15:22 IST facebook ...

Restaurant Style Honey Chilli Potato are a popular Indo-Chinese side dish that combines potatoes with a delicious flavours. The flavours in this appetiser balances the sweetness of honey ...

As you hang up your boots this weekend, snuggle down with a bowl of honey chilli potato that serves 2 and can be whipped up in just 10 minutes. Check out its crispy, easy and delicious recipe inside ...

Heat the oil in a deep pan, add the garlic, green chillies and sesame seeds and saute on a high flame for 30 seconds but make sure they do not burn. The oil has to be really hot when you add these ...

Ingredients. 500g kipfler potatoes, washed but not peeled. 2 tbsp extra virgin olive oil. 50g butter. 1 tbsp honey. salt, to season. 2 large red chillies, thickly sliced ...

While one must taper down the consumption of calorie-laden foods like honey-chilli potatoes, or have it occasionally, honey is best had when mixed with a glass of lukewarm water or warm milk.

Honey, they shrunk the chilli potatoes! More often than not, our spread consists of a soup, dimsums, noodles with manchurian and a brownie, in that order. So it was this time too.

Put the potatoes in a saucepan and cover them with cold water, adding 1 tbsp salt. Bring to the boil and cook for 7-8 minutes, or until tender.