All four chefs agree: dry brining overnight gives juicier, crisp‑skinned turkey. Start with high heat, then slow roast—this ...
The USDA has three different methods that can help you keep bacteria from ruining your turkey.
Cooking oil should stay between 350 and 375 degrees Fahrenheit. Once the oil is hot, turkey should cook at 3-5 minutes per ...
If the entirety of Thanksgiving dinner could be translated into a snack mix, this savory combination just might be it.
Anthony Bourdain had many bits of hard-won advice to give to home cooks from his years in a restaurant, especially when ...
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The Fastest and Easiest Thanksgiving Turkey

Learn how to roast a juicy, golden-brown turkey in under 90 minutes with this foolproof shortcut that doesn’t sacrifice ...
At one food pantry in Boston, the spike in demand means there's now a two-week wait for some to receive food, stressing needy ...
This Smoked Coca-Cola Turkey Brine Recipe is made with my favorite Coca-Cola Brine. This may have been the first time Co ...
Campbell's annual State of the Sides Report shows that on Thanksgiving, the main event isn't usually the star attraction.
It sounds obvious, but the key to making gluten-free, pull-apart dinner rolls that can appease everybody at Thanksgiving dinner is to create a roll that actually, you know, pulls apart. After trying ...
Yes, you feel every time you go to the grocery store, your precious dollar does not go very far anymore. With $100, you used to be able to bring home several bags of groceries. Today, you are lucky if ...