News

The flavors, sounds, and styles of India are set to take center stage as the Indian Food Festival returns for its third year on Saturday, Aug. 2 at Lewis-Palmer High ...
The News-Leader compiled this list including dozens of restaurants in the Springfield and Branson areas open to the public on Thanksgiving Day — as well as looking ahead to Christmas Day, when that ...
Chef Sridharan Sakk and his wife Anita Sridharan opened Vayal's Indian Kitchen in midtown Phoenix and it's become a go-to place to try something new.
The restaurant specialized in Chinese cuisine, Japanese noodle dishes and soups. An Indian restaurant takes its place.
On a recent traipse through Branson, Missouri — the land of theme parks, Christian theater and aging country music stars — we found some unexpected magic.
A wave of regionally focused openings are causing diners to reconsider their notions of what Indian food should look and taste like.
While the new restaurant does’t have a name yet, co-owner Archana Sharma told NJ Advance Media the group hopes to open in late April with a menu geared toward coastal Indian cuisine.
Gayatri Bhavan, a vegetarian Indian restaurant, opened early this year in Missouri City. On the menu The restaurant’s menu features starters, curries, biryanis and south Indian favorites, such ...
The restaurant's menu, including dishes like ghee-roasted shrimp and beef pepper fry, will focus on coastal Indian food.
He and partners recently opened Zupadi Indian Restaurant at 752 Wyoming Ave. in Kingston, the latest Indian eatery to open in Luzerne County. “We have fresh and flavorful food.