Honshu-based Owasebussan Co., a Marine Stewardship Council (MSC)-certified sustainable tuna company, will test the remote ...

China has reopened its market to seafood from Japan after a nearly two-year ban over the discharge of slightly radioactive ...

Synodus autumnus, or the autumn lizardfish (Iroha-eso in Japanese), derives its name from its warm-toned coloration, reminiscent of the time when leaves turn orange, yellow and red in the fall, also ...

Four new trade topics were discussed at the latest World Trade Organization (WTO) meeting on food safety. Attendees at the ...

In a sometimes forgotten corner of the Union Market district, a new fish-obsessed Italian restaurant just opened on the ...

A long timber bench bisects the restaurant: diners on one side, chef and his workspace on the other. Kitchens can be clattery ...

TOKYO — Japan’s Emperor Naruhito paid respects to atomic bombing victims in Hiroshima as the city marks the 80th anniversary of the tragedy later this year. Naruhito, accompanied by his wife ...

Since May 2025, the rare deep-sea oarfish—often linked to natural disasters in Japanese folklore—has surfaced unusually in four locations: India, Australia, New Zealand, and California. Known as the ...

A large cross-sectional study of 12,499 Japanese workers found that higher adherence to traditional or modified Japanese diets was associated with a lower prevalence of depressive symptoms. The ...

Before 2025, Ryan Coogler was already a big deal, a director who helmed some of the most thoughtful and memorable blockbusters of recent memory. But with his fifth film “Sinners” he graduated from ...

Plus, U.S. marshals make an arrest after searching Cherry Hill and a new dessert cafe is opening.

A large, multi-ethnic US cohort study found that combining healthy lifestyle factors—non-smoking, regular physical activity, ...