If you're tired of spending a small fortune to satisfy your booch habit, take the leap and make your own. You can flavor it ...

Add the dried lavender buds and butterfly pea flowers, continuing to simmer, and stir occasionally for 10 minutes. Remove from heat, let cool, then cover for 2 hours to continue steeping.

Chef Jacqui Renager joins Coast Live to make a refreshing and delicious summer corn salad—the perfect side dish for any BBQ, picnic, or weekday meal, along with a beautiful lavender lemon mocktail.

Very few days are left for this year, 2024, to end, and yes, we know how exciting it is to welcome the New Year. New Year is the perfect time to toast to new beginnings, resolutions, and memories ...

Raise a glass full of one of these to celebrate the final week of Dry January. — -- Giving up alcohol does not mean you have to hibernate, as an increasing number of mixologists have ...

To begin, shred apples (with skin) into large bowl, add matcha, and stir. Add vinegar and molasses, and stir. Wrap the entire bowl in cling wrap and keep refrigerated for 48 hours.

Lavender Simple Syrup You can find dried butterfly pea flowers online or in specialty food stores. The brightly colored petals don't lend any flavor to this syrup, but they will give the syrup a ...