JOHANNESBURG -- Dozens of South African chefs, community cooks, caterers, and culinary students joined forces Friday in Johannesburg to make 67,000 liters (17,700 gallons) of soup to feed the hungry, ...

On Nelson Mandela Day, South African chefs and volunteers prepared 67,000 litres of soup for Johannesburg's hungry. Celebrating Mandela's legacy of service, the initiative aims to combat food ...

South African cooks join forces to make 67,000 liters of soup to fight hunger on Mandela Day - Chefs and volunteers in ...

There are people throughout the U.S. trying to keep classic state foods afloat in popular culture, but the ones on this list ...

African cuisine is famous for its flavors and ingredients, and ginger is an important component of many traditional dishes ...

The summer in Boston is filled with an array of food events and festivals, but one you won’t want to skip is A Taste of ...

Rokia Tounkara moved from New York City to Winston-Salem for college, but when she craved her favorite African dishes, she found there were no African restaurants in the area. Now, Tounkara is the ...

African-inspired plant-based meals provide a rich palette of flavors and nutrients, placing emphasis on grains, legumes, ...

The food truck Afrikan Delights is expanding bringing its fast-casual West African restaurant to the Mother road Market.

How to Make Nigerian Local Ogbono Soup presents a step-by-step guide to preparing one of Nigeria’s most beloved traditional ...

Whoever its inventor, ayamase remains a strong representative of Nigerian cuisine. Though summer generally doesn't stir cravings of hot, spiced stew, I'd say a visit Jollof Buka is worth the sweat.