Spinach Amount. I used 2 big cups of baby spinach leaves, which shrinks down a lot and won’t overpower the dish. If you want more spinach, go ahead and add a whole 4- or 5-ounce bag!

This meatless spaghetti sauce is a winner; it’s especially delicious with spinach fettuccine.” —Recipe contributor Marianne Neuman, East Troy, Wisconsin Spicy Fresh Tomato and Eggplant Sauce ...

Until then, this pasta recipe from EatingWell makes the best of this in-between time: It features fresh spinach and a bright sun-dried tomato cream sauce over hearty spaghetti.

These pasta salad recipes, featuring delicious ingredients like cheese, veggies and proteins, are the most popular among ...

Preparation 1. Heat the oven to 425 F. In a 9-by-13-inch baking dish, pour in the crushed tomatoes, 2 teaspoons salt, garlic, red pepper flakes, harissa, if using, and 2 tablespoons olive oil ...

We've rounded up an array of rigorously tested pasta recipes, including creamy tomato ... Layers of spinach-laced ricotta, Mornay sauce, ... in just 30 minutes with a silky egg-based sauce, ...

If you want creamy pasta recipes, Food & Wine has a whopping 40 delicious options for spring, summer, winter, and fall. Vegan and vegetarian versions abound, as do roughly one million variations ...

Preparation. Step 1. Boil a pot of salted water over medium heat. Once boiling, add penne to the pot and cook for 8 to 10 minutes, or until pasta becomes al dente.