When it's too hot to cook, look no further than your slow cooker this summer to whip up delicious meals for dinner or your ...

“One of my favorite dishes in the entire universe is linguini with clam sauce. So I’m going to do a ‘too tired to cook’ version of that and make one-pot clam spaghetti,” Drummond said in a clip from ...

It's the middle of July and the summer heat is oppressive. Who wants to turn on their oven when walking outside feels like ...

My Husband Cracked the Code to the Best-Ever Peel-and-Eat Shrimp originally appeared on Parade.

When it comes to holiday cooking, Ree Drummond knows how to make it memorable. The “Pioneer Woman” host and cookbook author has turned her family’s Fourth of July celebration in Pawhuska, Oklahoma, ...

Leave lobster behind! Shrimp has more flavor, more texture and more crunch, so you can level up on the classic summer sandwich.

This easy recipe for fried shrimp patties served burger-like on a squishy bun satisfied my craving for the seafood. Pulled from food creator Seema Pankhania’s cookbook “Craveable: All I Want ...

Ree Drummond is giving fans a sneak peek into life on her family’s Oklahoma ranch. The Pioneer Woman star, 56, revealed in an ...

Award-winning chef Vivian Howard joins TODAY to share a recipe from her new restaurant Theodosia in North Carolina for mini shrimp burgers with fennel slaw and cocktail sauce!