We started doing it thousands of years before the West had any restaurants at all, let alone a Michelin guide.

Why does Rameshwaram Cafe in Bengaluru attract politicians, actors, and food lovers alike? Discover the story behind its ₹50 ...

New Delhi [India], June 28: For decades, Indian cuisine abroad has largely been defined by a familiar duo: samosas and butter chicken. But Chef Nazrul Molla, the visionary behind Bangkok's acclaimed ...

So, if you have only experienced Udupi on a banana leaf, it is time to go beyond the plate. Pack your bags, bring your ...

From Rajasthan's festive spread to Bihar's rustic litti chokha and Madhya Pradesh's comfort food, here is a regional guide to ...

Still, Ambassadors Clubhouse is a highly enjoyable, lip-smacking feast (for those that can afford it). If only the cooking packed as much pizzas as the decor. The vibe A busy, buzzy hangout for big ...

Who needs a ten-hour flight with a side-portion of jet lag when you have a Maldivian-esque paradise right on your doorstep in ...

If you haven’t guessed it already, Adelaide is packed with incredible Italian restaurants and iTL Italian Kitchen is one of ...

T here are so many Indian restaurants in NYC that committing to one can be daunting. That’s why we made this guide. On it, you'll find the top spots in the city to eat tandoori ...

At the acclaimed restaurant Masti, where he worked alongside renowned Chef Hari Nayak, Molla found the freedom to blur culinary boundaries. "It was like an artist's studio," he says. "We played with ...

When a co-worker found out I grew up in the Philippines, he could not stop enthusing about the parties Filipino Americans ...