Two cups of chopped raw mango, one cup of sugar, half a cup of water, half a cup of chopped mint leaves (phudina), half a teaspoon of (black pepper powder, red chilli powder, black salt ...

Pour into moulds: Pour the mixture into popsicle moulds or paper cups. Tap gently to remove air bubbles. Insert sticks: Place the popsicle sticks in the centre of each mould. Freeze: Pop the moulds ...

Whether you want something tangy, creamy, or tropical, homemade popsicles bring health and fun together, without any fuss. Blend fresh mango chunks ... Whisk fresh orange juice with thick yogurt ...