News

If you've been meaning to hit up Kinton Ramen again, here's your excuse. To celebrate one full year in the Marine Gateway neighbourhood, Kinton Ramen is throwing a one-day-only birthday bash! And they ...
The chef, Ken Ota, studied ramen-making in Japan, where he is from, and he also established his own ramen school in the United States. Ota, along with his wife, Aki Ota, and Dustin Pham — who is from ...
Plus, Double Bay’s new ramen, truffles at Golden Century, Lankan Filling Station to close, Fabbrica’s pasta giveaway and free ...