Since taking over her late husband’s farm three years ago, Franelyn Rossouw has been simplifying her approach to potato ...

THE Fresh Produce Development Agency’s (FPDA’s) potato program continues to change, transform and help improve the ...

Bio-fortified potatoes, with added iron content, will soon be available in Indian markets, said Dr. Simon Heck, Director ...

Cropin secures €700,000 contract for AI-powered regenerative agriculture initiative, FIRST Potato, to accelerate sustainable ...

Nestled in the cool highlands of Plateau State, the Jos Plateau is an agricultural gem, home to the largest contiguous potato ...

Late blight was responsible for three major potato collapses in Europe during the 19th century, and still wipes out 20% of ...

This July, freshly dug Queens potatoes will arrive on M&S shelves – all 22 stores in Northern Ireland and 16 stores in the ...

What came first, the potato or the tomato? A new genetics study says the answer is that juicy, fragrant tomatoes were the ...

Hamptons land policy is saving farmstands. The strategy lies in stripping market value from some of the world’s most ...

Bio-fortified potatoes with increased iron content are soon to be introduced in India, according to Dr. Simon Heck, Director General of the International Potato Center (CIP).

Discover what’s shaping the future of UK potatoes—from gene editing to nematodes—at Potatoes in Practice 2025.

Nine million years ago, in the shadow of the rising Andes Mountains, a key ancestor of the beloved modern-day potato was born ...