Purple Top turnip is a long-time favorite for gardeners and the most popular turnip for table use. This variety is renowned ...

Savory purple-top turnip cake. Makes: 6 to 8 servings as a snack or appetizer Time: 1 hour 30 minutes, 40 minutes active. Ingredients: 4 to 5 turnips (about 1-1/2 pounds), grated (3 cups) 2 cups water ...

‘ Purple Top Milan’ Turnip The Gardener’s Magazine (1835, 40) reported that this turnip had just been introduced from France under the name navet rouge plat hatif .

Root vegetables are a staple of winter cooking, and these recipes for Asian and Arabic-style pickled turnips will help you make the most of seasonal p.

Turnips are a vegetable that people can consume raw or cooked. They are a good source of vitamin C, folate, iron, and calcium. Turnips are a creamy white color and a purple top. People often group ...

The most common turnip is light purple on top and white on the bottom, but there are more than 30 kinds with varying shapes and colors. Some are sweet, like a carrot, while others taste more like ...

These are purple-top turnips, a member of the Brassica family, slightly sulfuric in flavor, with a texture akin to cardboard until you most likely boil or roast them.