The Marseilles Rum is a bright, herbaceous cocktail made with equal parts rhum agricole, Bénédictine liqueur, Green ...

The Mai Tai combines rum, lime juice, orgeat, orange curaçao, and simple syrup to create a balanced and delicious tropical ...

This slushy cocktail will be the hit of your summer parties. Made with chile-infused rum, it has a subtle heat to cut through ...

Place 2 large glasses in the freezer to chill. Meanwhile, transfer the frozen banana slices to a blender, preferably high ...

Planets, constellations, and meteor showers are only part of it. Stargazing in Wadi Rum is as much about feeling as it is ...

This recently opened DC offshoot of the New York City Italian restaurant serves up a frozen peach bellini. The glass holds a ...

Doc Ford’s Rum Bar & Grille will honor National Mojito Day in July with a miniature lime-guessing contest and free signature ...

These boozy pops transform everyone's favorite summer cocktail, the Aperol Spritz, into a handheld frozen treat. The light ...

1. Add the rum, grapefruit juice, lime juice, orgeat and maple syrup to a cocktail shaker. Shake lightly for a few seconds. 2 ...

Dominic takes a look at the latest Tempered Glass case from Fractal Design. It really is a corker too! Read our full review over on KitGuru.net here: <a href=" Subscribe!