These Lemon-Dill Salmon Foil Packets make for a quick and flavorful dinner. Fresh salmon is topped with lemon slices, fragrant dill, and simple seasonings, then sealed in foil and baked to tender ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes ...

2 pounds salmon fillets, cut into 6 equal-size pieces. 6 tablespoons chopped shallots. 6 tablespoons dry white wine. Heat oven to 500 degrees. Spread a large sheet of heavy-duty aluminum foil or ...

Skillet Salmon with Dill Cream Sauce. Serves: 4 / Preparation time: 5 minutes Total time: 20 minutes Ingredients 1 tablespoon canola oil 4 salmon fillets (1 pound total), rinsed and patted dry ...

A Fresh Twist on Salad That’s Big on Flavour This salad isn’t just light and healthy—it’s packed with bold, vibrant contrasts ...

Ginger, soy sauce, and balsamic vinegar give roasted salmon a lovely flavor and color, while a dressing of olive oil, lemon juice, and fresh dill enhances the mild edamame. Edamame, which are ...

1 bunch of fresh dill, stemmed and finely chopped. 8 ounces cream cheese, at room temperature. 1 tablespoon freshly squeezed lemon juice. ¼ pound smoked salmon, minced. Paprika, for garnish ...

1. When purchasing salmon, ask to have it filleted and skinned. Remove pinbones. 2. Preheat oven to 225 degrees. Generously slather both sides of the salmon with the olive oil, and then generously ...

Salmon with Fresh Dill en Papillote, a recipe suitable for Lent, photographed Wednesday, Feb. 12, 2020. Photo by Hillary Levin, [email protected] Hillary Levin ...