You don't have to break the bank to make sure that you have a worthwhile knife set in your kitchen. Here are the absolute ...

With these basic knives in your kitchen, you'll be able to tackle most any culinary technique. These are just a few of the standard knives you'll find in most off-the-shelf sets, but there are ...

Best kitchen knives and knife sets for chopping and slicing with ease - Yes chef! Your food preparation skills just stepped ...

Two standard steel recipes used for kitchen knives: X50 CrMoV15, also known as 1.4116 steel, often used in high-end German knives that sharpen to 56 to 58 on HRC.

In Search of the Perfect Kitchen Knife. In Search of the Perfect Kitchen Knife. By Tim Heffernan Published: Jul 27, 2010. ... I've used Wusthof's standard chef's knife before, and liked it.

There are a surprisingly large variety of types of kitchen knives, and each one has a fairly specific use. While you can ... This Japanese knife is an alternative to the standard chef’s knife.

3 types of kitchen knives and when to use them. Chef's knife. The most versatile kitchen knife. Used for slicing, chopping, dicing, mincing and other general tasks.

This depends on the material of your kitchen knife. For example, if you own high-carbon knives, it's essential to store them in a dry environment to prevent rust.