Even if you only eat them topped with marshmallows, try adding velvety sweet potatoes to this savory slow-cooker favorite for a nutty, earthy boost of flavor.

Instant coffee has earned a bad rep within the coffee community, but a few brands are surprisingly quite tasty ...

The menu at Bingham’s reads like a greatest hits album of American comfort food, but the headliner – the dish that has launched a thousand return trips – is undoubtedly the chicken pot pie. This isn’t ...

Our best vegetarian soup recipes range from brothy to creamy, but they're all filled with colorful vegetables that make the ...

With the holiday season right around the corner, a slow cooker is a must for anyone cooking for a large group. And Target has the perfect deal to make holiday cooking go smoother. Right now, shoppers ...

Creamy, cheesy, and completely hands-off, this Crock Pot Mac and Cheese skips the boiling step. Just toss everything in the slow cooker and come back to the ultimate comfort food side dish. Maui ...

The Instant Pot can handle a lot — soups, stews, beans, and anything that needs time and patience you don’t have. But like most kitchen heroes, it has limits. Some foods just weren’t meant to be ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. The vision: Home cooking, just like Momma used to ...

When it comes to weeknights, few things are as daunting as the daily “What’s for dinner?” dilemma. Most home cooks have their go-tos: pasta, chicken, soup or takeout when things are feeling just a ...

The witches of TikTok are turning against Crock-Pot after the company apparently broke their promise to deliver a cauldron this year. Some of the biggest accounts have declared a boycott until the ...

Fall is upon us, which means it is officially crock pot season. To help you add to your weeknight rotation, the creator of “Load of Crock”, Betsy Thompson, shares her crock pot beef tips and rice.

We’ve adapted Claudette Zepeda’s tried-and-true birria recipe for the Instant Pot, where pressure cooking delivers the same rich, smoky, chile-infused meat — without the hours of stovetop-tending.