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Who wouldn’t want to celebrate Thanksgiving in a place as cool as Hotel Congress?! The Cup Café will be open from 10 a.m. to 4 p.m., serving guests a three-course meal.
Vintage cookbooks provide a fun glance into the food and customs of the past, and some may be worth a lot of money. Here’s a ...
Dean’s Diner in Blairsville, Pennsylvania, is that kind of place – a gleaming, chrome-clad time capsule where the coffee’s always hot, the waitresses know half the customers by name, and the banana ...
Several years back, I read an article that said “instant noodles” — ramen noodles, as college kids call them — are about the most unhealthy thing you can shove down your gullet. They’re full of MSG, ...
These healthy dessert recipes for nice cream, cookies, brownies and cakes, are the most popular among readers.
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Ever After in the Woods on MSNThe 10 Weirdest Pop-Tart Flavors & 10 Classics Everyone LovesExplore the weirdest Pop-Tart flavors—from bacon to soda-inspired—and classic favorites that have stood the test of time and ...
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UAE Moments on MSN10 Worst Dishes With PineappleIn honour of International Pineapple Day on June 27th, we're showing you the worst, and most bizarre, unusual dishes with ...
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The Takeout on MSNVintage Midwestern US Dishes That Deserve A ComebackThe Midwest has no shortage of hearty, comforting dishes, but we'd argue that there's still room for a few of its forgotten ...
Tucked away from the glittering attractions and bustling crowds of Pigeon Forge lies a veritable wonderland of yesteryear that savvy treasure hunters have been quietly exploring for years.
Aging Services Inc. social centers are open for lunch and other activities. You must have a reservation to attend a center ...
As you might expect, that gift has become an essential ingredient in Georgian cooking — and in dishes with names like pkhali where walnuts are ground with water and turned into a thick paste to flavor ...
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Ever After in the Woods on MSN16 Louisiana Dishes Only Locals Truly AppreciateSome dishes you have to grow up with to love. These Louisiana classics are rich in flavor, history, and local pride.
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