World Vegan Day is celebrated on November 1 to raise awareness and shed light on the importance of following a vegan diet.

These vegan roasted chickpea and cauliflower wraps are full of bold, smoky flavours with creamy avocado and fresh greens.

Crack the eggs into a bowl and whisk until the yolks and whites are fully combined. Heat olive oil in a non-stick frying pan ...

Sometimes you just need a wrap that tastes as good as it makes you feel. This version starts with a clean, flavorful plant protein that looks and tastes like turkey but isn’t. The secret? Prime Roots ...

Explore the best vegan food in Berlin with these 5 essential stops - from street food classics to gourmet plant-based ...

When the weather cools down, cozy lunch recipes for fall make midday meals so much better - try these 10 comforting ...

Here, the flavors of Marry Me Chicken (sun-dried tomatoes, garlic, cream and Parmesan) are transformed into a hearty, ...

Step inside Michigan’s hole-in-the-wall Italian spots and savor bowls of comforting pasta that locals swear are unforgettable ...

Here's a 5-ingredient slow cooker recipe that's as good straight from the pot as it is reheated the next day. The spice is right, thanks to fire-roasted tomatoes, sweet peppers, and smoky kielbasa.

These dinner recipes make the most of a can of chickpeas by pairing it with fresh produce, hearty grains, and bold flavors ...

As the area continues to grow, residents and visitors can try its new restaurants coming this year and in 2026.

Fuel your strength this World Vegan Day 2025 with 10 incredible vegan proteins known to increase energy, muscle growth, and holistic health.