Fresh fish is always a treat, especially when you’ve reeled in the catch of the day. From light and flaky fillets to hearty fish stews, there are endless ways to make a great meal. These recipes let ...

Salmon contains parasites, and while it's not unsafe to eat, you may want a substitute. Here are four affordable alternatives ...

One secret to catching sockeye is putting your lure in the right place. What I call the sweet spot or a place in the river ...

Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes ...

If air frying, place the parchment liners in the basket, or spray/brush the basket with some olive oil. Place the patties on top. Spray or brush the patties with a bit of olive oil. Cook for six ...

Walking into Costco feels like stepping into a treasure trove of options and perhaps a little bit of intrigue regarding whether the membership fee is truly worth it, especially for solo shoppers or ...

From high-protein snacks to antioxidant-rich produce, dietitians say these Sam’s Club finds can help reduce belly fat.

Wild sockeye salmon in Bristol Bay, Alaska. Bristol Bay is one of the North Pacific river systems central to Wild Salmon Center's stronghold strategy for salmon conservation.

Looking to add some variety to your meals? Salmon is a versatile, nutrient-packed option that’s perfect for everything from ...

Baking wild sockeye salmon highlights its natural flavors, requiring only simple ingredients to create a memorable dish. The combination of lemon, garlic, and dill enhances the fish without ...