Unsafe foods contribute to poor health, including impaired growth and development, micro-nutrient deficiencies, noncommunicable and infectious diseases, and mental illness ...

Recent regulatory moves appear to shift the burden of food safety to manufacturers, but they’re already taking steps to ...

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...

Researchers at the University of Texas at Dallas have created a portable food safety device they hope will one day be used at ...

A new initiative by the Ministry of Health to install sugar and oil awareness boards in government offices and schools is drawing strong praise from health experts, who view it as a significant stride ...

The health secretary has used peer pressure to persuade food makers to nix synthetic dyes. The candy industry is holding out, arguing American consumers like bright sweets.

“With the theme ‘Food Safety: Science in Action’, we reaffirm our commitment to turning cutting-edge research into real-world progress.

Every year on June 7th, the global community observes World Food Safety Day, a United Nations initiative aimed at raising awareness about the importance of food safety and inspiring action to ...

Furthermore, the World Food Safety Day celebrations included an educational event for children aged 3 to 12 years at Qatar Mall, organised by MoPH with the aim of building a culture of food safety in ...

The Ministry of Public Health (MoPH) has organised a range of important activities and events to mark World Food Safety Day, marked annually on June 7, and this year under the ...

On World Food Safety Day 2025, learn how consuming spoilt food can harm your health. Know the diseases linked to food contamination and get tips to keep your food safe. Stay healthy, eat safely!