If there’s one dish that screams comfort, joy, and a whole lot of cheese—it’s a classic pepperoni pizza. With a crisp golden crust, zesty tomato sauce, bubbly mozzarella, and a generous layer of spicy ...

Mike Alaridi, executive chef of Virgin Hotels Chicago (who happens to make a damn good pizza), advises amateur chefs to "keep ...

Learn how to make delicious homemade pizza with simple ingredients and easy steps. This guide ensures a fresh, cheesy pizza ...

Think you know pizza? These false facts still fool even the biggest fans—find out what’s myth, what’s real, and why it ...

Rolling out the dough. What makes the Sips & Pies wood-fired pizza unique is a dough that is cold fermented for 42 to 78 hours. It gets an extra punch of sourdough-like flavor from the use of a ...

In the heart of Columbus’ Clintonville neighborhood sits a time capsule of flavor that’s been quietly perfecting the art of ...

Open for: Lunch and dinner Price: $$ Pizzaiolo Juan G. Perez — better known by his popular Instagram handle, @juangpizza — has been honing in on his craft since he started out in the business in 2009.

Knead the dough for a few minutes until it’s smooth, then roll it out into your desired pizza shape. Top with your favourite sauce, cheese, and toppings, and bake at a high temperature for a ...