WGN Entertainment Reporter Dean Richards is sharing five different recipes for pizzas on the grill! Pizzas On the Grill For convenience on TV,  Dean used pre-made pizza crusts (like ...

Think you know pizza? These false facts still fool even the biggest fans—find out what’s myth, what’s real, and why it ...

Learn how to make delicious homemade pizza with simple ingredients and easy steps. This guide ensures a fresh, cheesy pizza ...

In this video Johnny and I got together to show you how to make a beautiful Neapolitan pizza with dry yeast in the crust. That’s right: Dry yeast for those who don’t have fresh yeast at home.

Crazy Crust pizza comes from a recipe that was originally printed on the back of bags of Pillsbury flour in the late 1960s. Since then, tons of home cooks (and food bloggers and recipe developers ...

Texas-born Pizza Patrón puts a Latin twist on classic pizza, swapping pepperoni for chorizo and adding jalapeños for extra heat. They also make their dough fresh in-house every day.

Knead the dough for about 5 minutes on a floured surface, adding more flour as needed to prevent sticking. Place the dough in a bowl, cover it with plastic wrap, and let it rest for one hour.